From the Sea

Prawns marinated in egg white and Sauteed in rice wine sauce with snow peas and water chestnuts.

Prawns marinated with salt and pepper in black bean
egg white sauce.

Prawns marinated with salt and pepper, Sauteed with minced pork in black bean
egg white sauce.

Crispy fllet of sole cooked with
Szechuan hot bean sauce.

Fish fllet Sauteed with snow peas, water chestnuts, ginger and scallion sauce.

Boneless Chilean sea bass with choice of steam with ginger & sallins sauce or black bean sauce.

Sauteed baby shrimp with choice of white wine or chili sauce or garlic sauce.

Crispy prawns and scallops tossed with asparagus and chili peppers.

Prawns coated with egg white cand Sauteed in spicy bean paste sauce.

Prawns cooked in authentic curry with chili pepper and lemongrass.

Prawns simmered in Szechuan spicy garlic sauce.